BCNH Blog

Kefir for immunity & COVID protection

Kefir for immunity & COVID protection What is kefir? Kefir is a probiotic drink, similar to a thin yoghurt. It is easily produced at home by milk fermentation with kefir grains; the starter culture is then used to produce kefir. Its nutritional composition can vary according to the milk composition, the microbiological composition of the […]

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How to boost Immunity – P5 Manuka honey

History of honey Honey has been used by humans since Stone Age. Ancient populations, including the Greeks, Romans, Babylonians, Egyptians, Chinese and Mayans understood the medicinal use and nutritional properties of honey. They used honey for a variety of disease and conditions including infections, fatigue, constipation, worm infestation, ulcers, wounds, etc. Today, there are approximately […]

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How to boost immunity – P4 Vitamin D

The biological actions of vitamin D are carried out via the binding of vitamin D3 to the vitamin D receptor (VDR) (Ashcroft et al 2020). VDR is expressed in most cells, and may activate between 200 and 500 genes, many related to the immune system (Bergman 2021), including B and T lymphocytes, monocytes, macrophages, and […]

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How to boost immunity – P3: Shiitake mushrooms

Historical use of Shiitake mushrooms Shiitake mushrooms (Lentinus edodes) are native to Asia where they have been cultivated for their culinary and medicinal value since the Ming Dynasty (1368 to 1644), who developed methods for cultivating these mushrooms on logs (Jones 1995). In the countries of East Asia Shiitake mushrooms are still used as ‘Functional […]

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FREE Diet & Lifestyle Nutrition Consultations

As part of the BCNH 20th anniversary celebrations, we would like to share the expertise of our graduates with members of the public who may not normally benefit from their services. Therefore, we are offering FREE diet and lifestyle consultations / coaching to 20 individuals who are on a low income, who have health issues […]

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How to Boost Your Immunity Naturally – P1: Propolis

About propolis Propolis, or bee glue, is a mixture of substances used by bees to defend the hive.  As noted in a review by Przybyłek & Karpiński (2019), propolis has significant antimicrobial properties against human pathogens; properties which have been known since antiquity. The ancient Greeks, Romans, and Egyptians were aware of the healing properties […]

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BCNH Newsletter April 2019

Welcome to our latest edition of the BCNH newsletter, focusing on stress to coincide with Stress Awareness month, which takes place every April. Modern, non-stop lifestyles mean that stress is a huge issue for many people, and something which is very hard to avoid. This issue includes features on the physiological pathways of stress, therapeutic […]

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Chronic Constpation – Part 2

Marvin is a 29-year old accountant with a very stressful job, working long hours and then commuting home on a train which is often packed with commuters. He suffers from chronic constipation which he manages by taking laxatives. He is aware that his constipation is exacerbated by his stress levels and lack of physical activity. […]

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BCNH Newsletter December 2018

As we are approaching Christmas, this December’s newsletter will be focusing on environmental pollution & detoxification for a healthy start to the new year.  We have several interesting articles from both Ben Brown ND and Dr Shania Lee about practical ways to approach detoxification and how genetics play a role in its pathways. Our December newsletter also includes […]

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